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Veggie Pesto
Life Changing Dinners
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Course
Side Dish
Ingredients
1
head broccoli
florets chopped and stems #2 cone
1-2
cups
green beans
1
cup
kale
chopped
Handful of cherry tomatoes sliced
½
cup
feta
2-4
tbsp
pesto
Instructions
Add green beans, broccoli, kale and 2 tbsp of water and medium-click-low for 8-10 minutes
Stir in feta, pesto, and cherry tomatoes
Notes
Electric Skillet Tip!
Low: Under 200 Degrees
Medium: Between 300-350 Degrees
High: Above 425 Degrees
Keyword
veggie pesto recipe
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