Vegan Green Bean Casserole

Ingredients

  • 1 cup cashews
  • ½ lemon, squeezed
  • ¼ cup water
  • Salt and pepper to taste
  • 1-2 tsp garlic powder
  • 1-2 tsp onion powder

Instructions

  1. Blend sauce ingredients in a blender until smooth and set aside.
  2. Cook green beans on medium-click-low for about 10-15 minutes.
  3. Add sauce to the pan and mix.

Vegan Green Bean Casserole

Life Changing Dinners
Creamy Green Beans is a simple and wholesome side dish featuring tender green beans tossed in a rich, dairy-free cashew sauce seasoned with lemon, garlic, and onion for a smooth, savory flavor.
Cook Time 15 minutes
Course Main Course
Cuisine Vegan

Ingredients
  

  • 3-5 cups green beans
  • 1 cup cashews
  • ½ lemon squeezed
  • ¼ cup water
  • Salt and pepper to taste
  • 1-2 tsp garlic powder
  • 1-2 tsp onion powder

Instructions
 

  • Blend sauce ingredients in a blender until smooth and set aside.
  • Cook green beans on medium-click-low for about 10-15 minutes.
  • Add sauce to the pan and mix.
Keyword casserole, green beans
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