Turkey marinara sauce with zoodles is a wholesome and flavorful dish that replaces traditional pasta with zucchini noodles (“zoodles”) and incorporates lean ground turkey in a rich tomato-based sauce. It is a healthier, low-carb alternative to traditional spaghetti and meat sauce.
Turkey Marinara Sauce with Zoodles
Turkey marinara sauce with zoodles is a wholesome and flavorful dish that replaces traditional pasta with zucchini noodles ("zoodles") and incorporates lean ground turkey in a rich tomato-based sauce. It is a healthier, low-carb alternative to traditional spaghetti and meat sauce.
Ingredients
- 1 lb ground turkey
- 1 small onion #3 cone
- 2-5 garlic cloves minced
- 1 jar marina sauce
- bunch of chopped basil
- Season to taste garlic salt, Italian seasoning, pepper, etc
- 2-3 zucchinis #2 cone with hopped removed
- 1 cup pepper jack cheese #2 cone
- ¼ cup basil chopped
Instructions
- Preheat pan to medium
- Add onions and garlic and sauté until soft
- Add ground turkey and seasonings until cooked
- Add marinara sauce and the lid and turn to low for 10-15 minutes
- Stir in basil
- Add zoodles (zucchini noodles), meat sauce, and cheese!
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