Thai Shrimp Salad

Thai Shrimp Salad combines succulent shrimp with a medley of fresh vegetables, herbs, and a zesty dressing, creating a harmonious blend of textures and tastes. The star ingredient, shrimp, is cooked to perfection, becoming tender and flavorful. It is then combined with a variety of crisp vegetables such as crunchy lettuce, cucumber, carrots, bell peppers, and bean sprouts, providing a refreshing and colorful base for the salad.

Thai Shrimp Salad

Life Changing Dinners
Course Side Dish


  • 1 bunch of green onions chopped
  • 2 shallots sliced
  • 2 bunches of cilantro 5-7 limes juiced
  • Bunch of cherry tomatoes halved
  • Bunch of basil chopped
  • 1 cucumber #4 cone
  • Bag of spring mixed
  • Bunch of cooked shrimp
  • 1 Tbsp chili powder
  • ¼ cup fish sauce
  • 1 Tbsp sugar


  • Mix it all together and dance your little heart away!
Tried this recipe?Let us know how it was!

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