Thai Chickpea Salad with Curry Peanut Dressing
Ingredients
Salad
- 1 cup carrots (#2 cone)
- ¼ cup cashews or peanuts
- 1 cup chickpeas
- ½ cup cilantro (chopped)
- ¼ cup green onion (chopped)
- 1 jalapeno (chopped)
- 1 red bell pepper (#3 cone)
- ½ small head red cabbage (#4 cone)
Dressing
- ¼ cup peanut butter
- 1 tsp. curry paste
- Salt and pepper to taste
- 1 garlic clove (#1 cone)
- 1 tbsp. ginger (#1 cone)
- 1 tbsp. lime juice or rice vinegar
- 2 tbsp amino acids
- 3 tbsp. water
- 1 tsp. honey
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