Ingredients
- 2 lbs cooked crab legs
- 2-3 tbsp oyster sauce
- 2 tbsp. Mae Ploy Yellow Curry paste
- 1 tbsp. Corn starch
- 1/4 cup Thai basil (or basil)
- 1/4 cup water
Instructions
- In a bowl mix oyster sauce, yellow curry paste, corn starch, and water together to make a sauce.
- Preheat pan to medium temperature. Add crab legs and sauce. Medium click low for 10-12 mins.
- Add basil in and sauté everything together!
Thai Basil Crab Legs
Ingredients
- 2 lbs cooked crab legs
- 2-3 tbsp oyster sauce
- 2 tbsp. Mae Ploy Yellow Curry paste
- 1 tbsp. Corn starch
- ¼ cup Thai basil or basil
- ¼ cup water
Instructions
- In a bowl mix oyster sauce, yellow curry paste, corn starch, and water together to make a sauce.
- Preheat pan to medium temperature. Add crab legs and sauce. Medium click low for 10-12 mins.
- Add basil in and sauté everything together!
Video
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