Ingredients

• 1 box gluten free noodles
• Enough water to cover noodles
• 1 cup asparagus, cut into 1” pieces
• 1 cup frozen peas
• 2-3 tbsp. pesto
• 1 cup parmesan, #1 or #2 cone
• ½ lemon, juiced
• Garlic salt to taste

Cooking Instructions

• In a cold pan, add noodles and water to cover noodles
• Add asparagus and peas and medium-click-low for 10-12 minutes
• Stir in parmesan, pesto and lemon

Parmesan Pasta Pesto

Life Changing Dinners

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Course Dinner, Lunch, Side Dish

Cuisine American, Italian

Ingredients

  

• 1 box gluten free noodles
• to cover noodles water
• 1 cup asparagus cut into 1” pieces
• 1 cup frozen peas
• 2-3 tbsp. pesto
• 1 cup parmesan #1 or #2 cone
• ½ lemon juiced
• Garlic salt to taste

Get Recipe Ingredients

Instructions

 

• In a cold pan, add noodles and water to cover noodles
• Add asparagus and peas and medium-click-low for 10-12 minutes
• Stir in parmesan, pesto and lemon

Keyword asparagus, garlic salt, lemon, noodles, parmesan, peas, pesto

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