
Mexican Quinoa is a perfect side dish to add protein and fiber to taco night!
Ingredients:
- 3 garlic cloves, #1
- 1 bell pepper, #3 cone
- 1 C corn
- 1 C quinoa
- 1C salsa
- 1 ½ C water or broth
- (1) 16oz can black beans
- (1) 14oz can fire roasted, diced tomatoes
- 1 tsp chili powder
- 1 tsp garlic cumin
- Garlic salt to taste
Cooking Instructions:
Add all the ingredients to your Saladmaster pot and stir together.
Medium-click-low for 15-20 minutes

Mexican Quinoa
Life Changing DinnersThis delicious side dish for taco night will add protein and fiber to your meal!
Course Dinner, Lunch, Side Dish, Vegan, vegetarian
Cuisine Mexican
Ingredients
- 3 garlic cloves #1 cone
- 1 bell pepper #3 cone
- 1 C corn
- 1 C quinoa
- 1 C salsa
- 1 ½ C water or broth
- black beans 1 16oz can
- fire roasted diced tomatoes 1 14oz can
- 1 tsp chili powder
- 1 tsp cumin
- Garlic salt to taste
Keyword black beans, corn, mexican, quinoa, tomatoes
Tried this recipe?Let us know how it was!