Ingredients:

• 3-4 chicken thighs, diced
• 1/2 package frozen wontons
• 2 onions, #3 cone
• 2 Yukon golds, #3 cone
• 1 sweet potato, #3 cone
• Water to cover veggies
• Handful of spinach
• 1-2 Tbsp red curry paste (spicy to taste)
• 2-3 Tbsp of turmeric powder
• Garlic salt to taste
• 1 Tbsp sour cream for garnish
• 1 tsp hemp seeds
• 1 small bunch basil

Cooking Instructions: 

Preheat MP5 to 450

Add chicken and onions and sauté for 5-8 mins

Add sweet potatoes, potatoes, water to cover veggies, turmeric powder, and garlic salt

Medium-click-low for 10-15 mins

Add curry paste, spinach, and frozen wontons and stir in for 5 mins before serving

Add hemp seeds, sour cream, and basil as a finish!!