Chicken Veggie Pesto One Pot
Life Changing DinnersCourse Dinner, Lunch, Salad, Side Dish
Ingredients
- 1-2 cups chicken diced
- 1 head broccoli stems (#2 cone and chopped)
- 1 cup green beans halved
- 1 cup feta to taste
- 1 bunch kale chopped
- ¼ cup basil pesto to taste
- Garlic salt to taste
Instructions
- Preheat pan to medium
- Sauté chicken with garlic salt
- Add veggies and medium-click-low for 8-12 minutes
- Add feta and pesto and stir
Keyword broccoli, chicken, feta, green beans, kale
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