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Ingredients

• (2) Green Peppers Cut into Slices split between 2 bags
• (1) Red Pepper Cut into Slices-split between bags
• (1) Zucchini Chopped and split between bags 
• (3) Onions Chopped and split between bags
• (6) Red Potatoes Chopped and split between bags (you can also use Sweet Potatoes) 
• (4) Garlic Cloves Chopped & Split Between bags 
• (4) Chicken Breasts Split between bags (I cut each breast in half again) 
• (1/2) Tbsp Quick Cooking Tapioca per bag 
• (1) 15 oz can of Tomato Sauce Split Between bags 
• (1) Tbsp of Brown Sugar per bag 
• (1) Tbsp Worcestershire per bag 
• (1) Tbsp Mustard per Bag 
• (1/4) tsp Salt per bag 

Instructions

1. Cook for 4 hours on HIGH or 8 hours on LOW in a slow cooker 
2. Add (1/2) Cup of Sour Cream about 10 minutes prior to serving 
3. Serve over Egg Noodles

Healthy BBQ Chicken

Life Changing Dinners

A hearty slow-cooked BBQ chicken dish loaded with tender chicken, colorful vegetables, and potatoes in a rich tangy sauce, served over warm egg noodles for a comforting family meal.

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Cook Time 4 hours hrs 10 minutes mins

Course Main Course

Ingredients

  

• 2 Green Peppers Cut into Slices split between 2 bags
• 1 Red Pepper Cut into Slices-split between bags
• 1 Zucchini Chopped and split between bags
• 3 Onions Chopped and split between bags
• 6 Red Potatoes Chopped and split between bags (you can also use Sweet Potatoes)
• 4 Garlic Cloves Chopped & Split Between bags
• 4 Chicken Breasts Split between bags (I cut each breast in half again)
• 1/2 TBSP Quick Cooking Tapioca per bag
• 1 15 oz can of Tomato Sauce Split Between bags
• 1 TBSP of Brown Sugar per bag
• 1 TBSP Worcestershire per bag
• 1 TBSP Mustard per Bag
• 1/4 tsp Salt per bag

Get Recipe Ingredients

Instructions

 

• Cook for 4 hours on HIGH or 8 hours on LOW in a slow cooker
• Add (1/2) Cup of Sour Cream about 10 minutes prior to serving
• Serve over Egg Noodles

Keyword bbq, chicken

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