
Ingredients
Salad Base Ingredients:
- ½ head green cabbage, #2 cone
- 1 cucumber, #2 cone
Blended Sauce Ingredients:
- 1 cup cashews
- 1 small shallot
- 1 lemon, juiced
- Garlic salt to taste
- 1 cup basil
- 1 cup spinach
- 1 bunch of green onions
- ⅛ cup nutritional yeast
- ¼ cup rice vinegar
- Enough water to thin out dressing
Instructions
- Slice the green cabbage using the #2 cone and add to a large bowl.
- Slice the cucumber using the #2 cone and add to the bowl.
- Add the cashews, shallot, lemon juice, garlic salt, basil, spinach, green onions, nutritional yeast, and rice vinegar to a blender.
- Blend until smooth, adding water a little at a time until the dressing reaches your desired consistency.
- Pour the dressing over the cabbage and cucumber. Toss well until evenly coated.
- Serve immediately or chill before serving.

Green Goddess Salad
Life Changing DinnersGreen Goddess Salad is a crisp, refreshing blend of cabbage and cucumber tossed in a creamy, herb-packed green dressing made with basil, spinach, cashews, and lemon.
Course Salad
Ingredients
Salad Base Ingredients:
- ½ head green cabbage #2 cone
- 1 cucumber #2 cone
Blended Sauce Ingredients:
- 1 cup cashews
- 1 small shallot
- 1 lemon juiced
- Garlic salt to taste
- 1 cup basil
- 1 cup spinach
- 1 bunch of green onions
- ⅛ cup nutritional yeast
- ¼ cup rice vinegar
- Enough water to thin out dressing
Instructions
- Slice the green cabbage using the #2 cone and add to a large bowl.
- Slice the cucumber using the #2 cone and add to the bowl.
- Add the cashews, shallot, lemon juice, garlic salt, basil, spinach, green onions, nutritional yeast, and rice vinegar to a blender.
- Blend until smooth, adding water a little at a time until the dressing reaches your desired consistency.
- Pour the dressing over the cabbage and cucumber. Toss well until evenly coated.
- Serve immediately or chill before serving.
Keyword green goddess salad, salad
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