Corn Potato Chowder

Corn Potato Chowder

Life Changing Dinners

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Course Side Dish, Soup

Ingredients

3-6 yellow potatoes (#3 cone)
1 zucchini (#3 cone)
2-3 celery stalks (#4 cone)
1 onion (#2 cone)
1 carrot (#5 cone)
2 garlic cloves (#1 cone)
4 ears of corn
4 cups water or veggie stock
1 bay leaf
Garlic salt to taste
1 cup half and half

Instructions

Cut all veggies and place in pan except corn
Add water or stock and bay leaf
Medium-click-low for 20 + minutes
Once cooked, add half and half and cu the corn off the cobb and add it.
Optional: Blend 2-3 cups of soup to thicken

Keyword chowder, corn, cream, soup, sweet potato

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Corn Potato Chowder

Corn Potato Chowder

Ingredients

Instructions

Customer Testimonials

ContactUs!

Contact

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We’re here to help!

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