
Ingredients
- 4-6 diced chicken
- 1-2 cans coconut cream
- 1 shallot, sliced
- ½ jalapeno, chopped no seeds
- 1 cup broccoli, #3 cone
- 1-2 cups kale, chopped
- 1 cup cabbage, #4 cone
- Salt and pepper to taste
Instructions
- Preheat pan to medium-high
- Sauté chicken with shallot
- Add coconut cream, jalapeno, broccoli, cabbage, and kale
- Medium-click-low for 10-12 minutes
- Season to taste

Bicol Express
Life Changing DinnersCreamy Filipino-inspired dish featuring tender chicken, fresh vegetables, and a hint of jalapeño simmered in rich coconut cream for a comforting blend of savory, mildly spicy, and creamy flavors
Course Main Course
Cuisine Filipino
Ingredients
- 4-6 diced chicken
- 1-2 cans coconut cream
- 1 shallot sliced
- ½ jalapeno chopped no seeds
- 1 cup broccoli #3 cone
- 1-2 cups kale chopped
- 1 cup cabbage #4 cone
- Salt and pepper to taste
Instructions
- Preheat pan to medium-high
- Sauté chicken with shallot
- Add coconut cream, jalapeno, broccoli, cabbage, and kale
- Medium-click-low for 10-12 minutes
- Season to taste
Keyword chicken, coconut milk
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