Spaghetti

Ingredients

  • 1 clove garlic 
  • 3 ⁄4 lb. ground beef 
  • 1 small can tomato sauce 
  • 1 small onion, chopped
  • Soy Sauce, to taste 
  • Salt & Pepper, to taste 
  • 2 cups water 
  • 1 ⁄2 bottle catsup 
  • 1 small box spaghetti 
  • 4 sausages, cut diagonally 
  • 1 tbsp. sugar 
  • 1 large red pepper, cut in strips 
  • 1 large green pepper, cut in strips 
  • 1 ⁄2 cup grated cheese 

Instructions

  1. Brown garlic. 
  2. Add ground beef; brown. 
  3. Add tomato sauce and onions; 
  4. Season with soy sauce, salt and pepper. 
  5. Mix in water and catsup; bring to a boil.
  6. Add spaghetti and sausage. 
  7. Reduce heat to low; cover and cook until noodles are tender. 
  8. Add 1 tbsp. sugar and peppers. 
  9. Garnish with cheese.  

Spaghetti

Life Changing Dinners
A hearty Filipino-style spaghetti made with savory ground beef, sweet tomato sauce, juicy sausages, colorful bell peppers, and a generous sprinkle of cheese. This comforting one-pot pasta delivers the perfect balance of sweet, savory, and cheesy flavors in every bite.
Course Main Course
Cuisine Filipino

Equipment

  • 3-quart saucepan

Ingredients
  

  • 1 clove garlic
  • 3 /4 lb. ground beef
  • 1 small can tomato sauce
  • 1 small onion chopped
  • Soy Sauce to taste
  • Salt & Pepper to taste
  • 2 cups water
  • 1 /2 bottle catsup
  • 1 small box spaghetti
  • 4 sausages cut diagonally
  • 1 tbsp. sugar
  • 1 large red pepper cut in strips
  • 1 large green pepper cut in strips
  • 1 /2 cup grated cheese

Instructions
 

  • Brown garlic.
  • Add ground beef; brown.
  • Add tomato sauce and onions;
  • Season with soy sauce, salt and pepper.
  • Mix in water and catsup; bring to a boil.
  • Add spaghetti and sausage.
  • Reduce heat to low; cover and cook until noodles are tender.
  • Add 1 tbsp. sugar and peppers.
  • Garnish with cheese.
Keyword pasta, spaghetti
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