10-minute Veggie Pansit

  • Cabbage
  • Carrots
  • Zucchini
  • Half of a yellow squash
  • Handful of snowpeas
  • ½ onion, chopped 
  • Fried shallots
  • Fried garlic
  • Chow Mein noodles
  • Pancit Bihon noodles
  • Vegetarian broth
  • Vegetarian Stir Fry Sauce
  • Prepare vegetables using Saladmaster™ Food Processor.
  • Using cone #3, slice zucchini and yellow squash.
  • Using cone #5, slice the carrots and cabbage.
  • Break and add the Pancit Bihon and Chow Mein Noodles. 
  • Add all ingredients into the Electric Skillet.
  • Add the Vegetarian Stir Fry Sauce.
  • Add the vegetarian broth.
  • Add fried shallots and fried garlic.
  • Close the skillet and set for 10 minutes at 450 degrees.
  •  Mix and serve.

10 minute- Veggie Pancit

Life Changing Dinners
A quick and flavorful Filipino-inspired noodle dish packed with fresh vegetables and savory goodness ready in just 10 minutes! Perfect for busy weeknights, light lunches, or an easy crowd-pleasing meal.
Cook Time 10 minutes
Course Main Course
Cuisine Asian

Equipment

  • Electric Skillet
  • Food Processor

Ingredients
  

  • Cabbage
  • Carrots
  • Zucchini
  • Half of a yellow squash
  • Handful of Snowpeas
  • ½ onion chopped
  • Fried shallots
  • Fried garlic
  • Chow Mein noodles
  • Pancit Bihon noodles
  • Vegetarian broth
  • Vegetarian Stir Fry Sauce

Instructions
 

  • Prepare vegetables using Saladmaster™ Food Processor.
  • Using cone #3, slice zucchini and yellow squash.
  • Using cone #5, slice the carrots and cabbage.
  • Break and add the Pancit Bihon and Chow Mein Noodles.
  • Add all ingredients into the Electric Skillet.
  • Add the Vegetarian Stir Fry Sauce.
  • Add the vegetarian broth.
  • Add fried shallots and fried garlic.
  • Close the skillet and set for 10 minutes at 450 degrees.
  • Mix and serve.

Nutrition

Serving: 5g
Keyword asian, filipino, noodles, pansit
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